In 100 g (Grams) of Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, without salt there is 0 g of 20:5 n-3 (EPA). Change amount

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20:5 n-3 (EPA)

20:5 n-3 (EPA) is a nutrient present in many other foods. The below table lists foods high in 20:5 n-3 (EPA) other than Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, without salt.

Fish oil, menhaden	13.168 g	13.17%
Fish oil, salmon	13.023 g	13.02%
Fish oil, sardine	10.137 g	10.14%
Oil, bearded seal (Oogruk) (Alaska Native)	9.71 g	9.71%
Fish oil, cod liver	6.898 g	6.90%
Fish oil, herring	6.273 g	6.27%
Oil, spotted seal (Alaska Native)	3.93 g	3.93%
Oil, beluga, whale (Alaska Native)	2.8 g	2.8%
Fish, caviar, black and red, granular	2.741 g	2.74%
Fish, mackerel, salted	1.619 g	1.62%
Fish, roe, mixed species, cooked, dry heat	1.26 g	1.26%
Fish, herring, Pacific, cooked, dry heat	1.242 g	1.24%
Fish, shad, american, raw	1.086 g	1.09%
Fish, salmon, chinook, cooked, dry heat	1.01 g	1.01%
Fish, salmon, chinook, raw	1.008 g	1.01%
Fish, roe, mixed species, raw	0.983 g	0.98%
Fish, herring, Atlantic, kippered	0.97 g	0.97%
Fish, herring, Pacific, raw	0.969 g	0.97%
Smelt, dried (Alaska Native)	0.91 g	0.91%
Fish, herring, Atlantic, cooked, dry heat	0.909 g	0.91%

Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, without salt

Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, without salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, without salt are listed below.

Water	76.73 g	76.73%
Energy (calorie)	80 kcal
Energy (joule)	335 kJ
Protein	2.75 g	2.75%
Total lipid (fat)	0.43 g	0.43%
Ash	0.53 g	0.53%
Carbohydrate, by difference	19.56 g	19.56%
Fiber, total dietary	2.4 g	2.4%
Sugars, total	3.12 g	3.12%
Calcium, Ca	4 mg
Iron, Fe	0.35 mg
Magnesium, Mg	19 mg	0.02%
Phosphorus, P	57 mg	0.06%
Potassium, K	147 mg	0.15%
Sodium, Na	5 mg
Zinc, Zn	0.4 mg
Copper, Cu	0.037 mg
Manganese, Mn	0.127 mg
Selenium, Se	0.7 µg
Vitamin C, total ascorbic acid	3.1 mg

Nutrients in Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, without salt